Flavors of India

Flavors of India is a beachfront Indian restaurant and bar on Bang Por Beach, serving proper curries, tandoori dishes, biryanis and freshly baked naan with the sea directly in front of the tables.

The kitchen is led by experienced Indian chefs who work with traditional recipes and spices rather than watering everything down for a tourist menu. Butter chicken, rich masalas, sizzling tandoori plates and fragrant biryanis sit alongside a strong choice of vegetarian and vegan dishes.

The location gives it an edge over the usual Indian restaurant. Guests can order cocktails before dinner, watch the light change across Bang Por and stay at the table as the beach goes quiet for the evening. It feels like a beach restaurant first, with serious Indian food coming out of the kitchen.

Flavors of India works especially well for long dinners with friends, family meals and anyone craving a proper curry without heading into Chaweng. Good food, cold drinks and a table beside the sand do most of the talking.